Randell 20105SC: 105" Chef Base w/ (6) 27" Drawers

More Views

About this Product

The 20105SC chef base from Randell has a marine edged stainless steel top with 12 gauge steel subtop to hold the heaviest cooking equipment. 12 gauge steel subtop, and full marine edge. 27-1/2" deep self-contained refrigerated cooking equipment stand with a reinforced stainless steel top. Expansion valve refrigeration system with thermostatic control for operator adjustability. R-134a refrigerant is "CFC free". Unit on 6" high adjustable legs. Hot gas condensate evaporator. Drawer Cartridge Assemblies are fully removable with Quick Release feature. Foamed in place "CFC" free urethane insulation. Drawers to accommodate four (4) 12" x 20" x 4" pans per drawer (pans not included).

Specifications

Manufacturer Randell
Model Number 20105SC
Made In United States
Dimensions 105" x 32-1/2" x 26" (WxDxH)
Electrical Information 115 Volts, 60 hz, 1-phase, 10.9 amps
Horse Power 3/8 HP
Number of Doors 6 Drawers
Warranty 3 year service and labor
Spec Sheet Spec Sheet
Weight 675 lbs.

Product Reviews

Randell 20105SC: 105" Chef Base w/ (6) 27" Drawers

  • Mfg. Model #: 20105SC
  • Sold as: each
$10,226.85 each
Free Shipping On This Item

Check Availability
Foodservice Superstore

Product Features

  • R-134a self-contained refrigeration system
  • Hot gas condensate evaporator
  • Foamed in place "CFC" free urethane insulation
  • Marine edged stainless steel top
  • Removable 14 gauge drawer
  • UL and NSF listed